In this section, you can "test drive" our software. Whether you want to learn to bartend, test your bartenders' knowledge, or see how the inventory software package works, this section will allow you to do this.
Our "Virtual" bar will allow you to set up your bar, and test the knowledge of your current or prospective bar staff.
Our inventory software will allow you to inventory your bar at any time to see if you are maximizing your profits while minimizing your losses.
You can take these programs for a test drive for 24 hours absolutely free of charge. When the 24 hour period has expired, we hope that you will see the value of using the TIPS system for inventory control and you will join our family. If you have any questions or suggestions during your 24 hour trial, please feel free to contact us and we will respond as soon as possible.
Learn to Bartend
In this section, you will learn the basics of bartending. The tools that are used, the most common drinks, the most common pour sizes, glassware, and garnishments. While this is not "hands on", the fundamentals are there for you. In the virtual bartender section, you can actually put to use the fundamentals that you have learned in this section.
Build Your Own Bar
Want to own a bar? Or do you just want to learn how to set one up? In this section, you will be able to design, set up, and operate your bar with the Virtual bartender. You will learn the correct methods for preparing and serving the drinks at your bar. Test efficiency with the virtual bartender. And if you are a bar owner already, use the virtual bartender to test your staff on an ongoing basis, or test prospective employees as well.
This software was designed with the bar owner in mind. This software can track beer, wine, liquor or draft beer. Not only will you be able to see your losses after every shift, but you will be able to pinpoint the members of your staff that are not operating your bar at an efficient level. This software will save you time and money by helping you track all of your products at your bar. Not only can you keep up with your inventory, but you can also set par levels to streamline ordering. This also will help with your cash flow, as you will be able to reduce the amount of dead stock on your shelves.